Broccoli Salad |
Broccoli Salad
Combine:
2 bunches of florets
2 T minced onion
1/4 lb of crumbled bacon
1 c. grated cheddar cheese
For the dressing, wisk together:
1 c mayonnaise
1/3 c sugar
1 T apple cider vinegar
Serve as soon as you dress the salad, otherwise keep both the salad and dressing refrigerated.
This is the original recipe, but I really like it to have a higher ratio of cheese, onion and bacon, so I put more of them in.